For a multi-site food brand’s central kitchen, we delivered a stainless steel workstation package built around clear zoning, fast wash-down, and stability for high-frequency daily use. The result is a cleaner workflow from seafood prep to wash stations—ready for standardized operation.
- Seafood prep / fish processing workstation (drainage & splash control)
- Wash area workstations and support tables
- Pass-through / utility cabinet for staging and protection
- 3-compartment sink station
- On-site installation, leveling, and clean handover
A dedicated fish processing table designed for wet operation—easy rinse-down detailing and practical drainage for a cleaner prep zone.
A clear zoning layout with a central stainless worktable supporting sorting and staging, helping teams move faster with fewer cross-traffic points.
A stainless utility cabinet for transfer and staging, with protected edges and clean wall junctions to reduce dirt traps and speed up daily cleaning.
A 3-bowl sink setup built for step-by-step washing, paired with splashback detailing and stable framing for consistent daily use.
A hygiene-first stainless system that keeps prep and washing organized, cleans quickly, and stays stable under high-volume routines.